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FREDDIE JACKSON CAPPS OFF FOOD AND RUM 2017

Caribbean Rum Awards highlighted the island’s exotic rum-infused beverages and meals at the climax of the Food and Rum Festival on Sunday.

Patrons got the opportunity to sample over 32 types of rum and the menus of some of the finest chefs.

The evening was capped off by the sultry sounds of the mellifluous Freddie Jackson.

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