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Caribbean Grains train aspiring pastry chefs and bakers

Caribbean Grains Ltd, which operates a production mill in Vieux Fort, considers itself more than just a manufacturer of flour. The Company, which has been here for more than a year, sees itself as an ally of the present and future generation of bakers.

During the month of November, the Company has been conducting training sessions aimed at equipping bakers with new techniques in the areas of bread and pastry production. 

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